I Went to a Wellness Resort for the Wine

Seated in a climate-controlled cellar with views of the crystalline shoreline, I sip a glass of fresh Delamotte Brut and pick at a mountain of cheese and charcuterie. The Champagne, and then my next glass of mineral Chablis, wake up my senses after a jam-packed day of sound healing, Watsu water therapy, and biking under the Maldives sun. (Somebody has to.) I transition to Castellare Chianti... Read more

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